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The Nutritional Reversal of Cardiovascular Disease: Fact or Fiction?

[ 2018 Summit / Day 1 ] Learn how, through years of clinical application, research and strategy utilizing whole food, plant-based nutrition, Dr. Esselstyn’s methods are now proving to halt and even reverse heart disease and many chronic illnesses.

PRESENTER: Caldwell Esselstyn, MD // Director, Cardiovascular Disease Prevention & Reversal Program, Cleveland Clinic Wellness Institute

Coronary artery disease is virtually non-existent in cultures which thrive on plant-based nutrition. Similarly, patients with coronary artery disease who transition totally to plant-based foods may halt and selectively reverse their disease. What do we as health promotion professionals need to understand about this groundbreaking approach to the prevention and reversal of disease? Learn how, through years of clinical application, research and strategy utilizing whole food, plant-based nutrition, Dr. Esselstyn’s methods are now proving to halt and even reverse heart disease and many chronic illnesses.

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